Born out of lockdown boredom, Travelling Foodie Ishra's journey started with a YouTube channel and transformed into a passion-driven adventure. From the serene landscapes of Leh to the vibrant flavors of Goa, Ishra shares her love for travel, food, and storytelling, while balancing her full-time career as a teacher.
Celebrate Poila Boishakh with a unique Bengali food festival at Deck 88, The Astor Goa, featuring traditional Bengali cuisine with global influences.
Kamaxi College of Culinary Arts (KCCA) and Kamaxi Skills have launched culinary hobby courses in French and Goan cuisine, starting February 10. The courses, led by renowned chefs, will cover traditional and innovative techniques, with a focus on hands-on learning
