Agriculture students from Goa took a significant step toward promoting sustainable farming practices by organizing a live vermicomposting demonstration for local farmers in Chorão village. The initiative was part of their RAWE (Rural Agricultural Work Experience) programme, a key component of agricultural education that connects classroom learning with practical fieldwork.
The demonstration showcased the process of vermicomposting — the use of earthworms to convert organic waste into nutrient-rich compost. Farmers were introduced to simple, cost-effective methods of setting up and maintaining composting systems on their farms, highlighting the benefits of improved soil health, reduced dependence on chemical fertilizers, and enhanced crop yields.
The event emphasized the importance of waste-to-resource conversion, not just as an environmental necessity but also as an economically viable solution for rural farming communities. Students took the lead in educating farmers on how agricultural and kitchen waste could be transformed into valuable compost, fostering a circular economy at the grassroots level.
This hands-on initiative reflects a growing awareness among the youth of the need for eco-conscious agricultural practices. By empowering farmers with knowledge and practical skills, the program contributes to Goa’s larger mission of fostering greener, more sustainable farming across the state. The success of the demonstration in Chorão stands as a model for future collaborations between educational institutions and local communities.
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